n a milkshake made with malt powder
n a lager of high alcohol content; by law it is considered too alcoholic to be sold as lager or beer
n a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
v treat with malt or malt extract
v turn into malt, become malt
v convert grain into malt
v convert into malt